I was lucky to be able to participate in the recent Society for Conservation Biology’s 2nd International Marine Conservation Congress in Victoria, Canada. I was invited to present a paper at a symposium entitled Science and Policy in the Coral Triangle where I presented a paper on the use of local knowledge in conservation planning in the proposed Tun Mustapha Park (TMP). The on-going zoning process in the proposed TMP under the zoning group (See post on establishment of ISC in TMP) will benefit from the information provided by the local communities of TMP compiled through a rapid community survey in 2006 to 2007.
The Coral Triangle Symposium at the 2nd IMCC was organized by Carissa Klein as part of the the Hugh Possingham/Carrissa Klein’s NCEAS working group that work on supporting decision making in the Coral Triangle. A special newsletter edition on Coral Triangle prepared as part of the symposium can be downloaded at http://ceed.edu.au/dpoint-news/. It highlights various conservation works being carried out on the ground within the region.
Did I mention lucky? Yes, I was lucky as the invitation also came with an invitation to be part of the NCEAS working group meeting held at the NCEAS office in Santa Barbara, California, prior to the symposium. It was an opportunity to continue working on the data we have for zoning of TMP and start documentation of what we have done so far towards establishing a good MPA design for TMP.
Victoria Convention Centre, Victoria, Canada
Whale watching, Victoria
The trip also came with the perks to visit and experience a bit of places like Santa Barbara and Victoria. As a food lover, it’s an adventure of the taste bud – but then true to being Asian, I can’t stand long without having to look for the irresistible rice!
Culinary Adventure
Dinner at El Paso Restaurant, Santa Barbara
But, one of the most important messages that came out from the congress is that we need to communicate. Having the best science is not enough. We may have the best designed MPA but if we do not have support from the public, we may not have the buy-in that we are looking for. We may also have all the right conservation policies and laws in place, supported with strong science but we still need to make all these matters. This emphasised the need to communicate, for various reasons – to raise awareness, advocate, build support and compliance, and many more. In modern days, communications is made easy with modern technologies. The internet came to mind.
This finally brings me to my last sharing of the trip. A particular presentation on “The Role of Modern Communication Technology in Shark Conservation” has caught my attention and interest. The presentation by David Shiffman, the online outreach coordinator for the American Elasmobranch Society, highlight the potential of Facebook as a powerful tool for communication – 500 million users worldwide, available in 70 languages in 191 countries, with 30 billion stories, links, blog posts shared each month. In synthesis, we have blogger and YouTube as examples of technology to help us create our message (content creator) and we have the social media such as the facebook and twitter as a media for message dissemination (content distribution). Woila, we should be able to reach a multitude of people – including the young people.
But of course there are those who are still not into these modern technologies– here we rely on old fashion way of communication. But for now, I am going to try and embrace these new technologies by blogging and FBing away.
IMCC – International Marine Conservation Congress
NCEAS - National Centre for Ecological Analysis and Synthesis, University of California, Santa Barbara
By: Angela Lim, SSME Senior Communications Officer On Saturday 30 January 2010 , I was fortunate to join the Kudat PCA team to Pulau Tigabu, within the proposed Tun Mustapha Park ( TMP ). Besides being a weekend, the trip took a bit of sacrifice as it involved waking up at 5am ! The early departure on the Mameng (WWF’s 10m boat) was so that we could catch the tide and avoid bad waves. By 7:30am , we sped away from Kudat marina and were rewarded by a spectacular sunrise and a good calm sea. With us on the trip were Encik Fazrullah Abdul Razak, Marine Park Manager of Sabah Parks, Encik Jimli Perijin, Wildlife Enforcement Officer of Sabah Wildlife Department, and Encik Amillson Baragus, a consultant for WWF’s alternative livelihood assessment study. Encik Fazrullah wanted to promote the establishment of the proposed TMP , while Encik Jimli aimed to introduce Sabah Wildlife Department’s Honorary Wildife Warden (HWW) role and recruit participants for the HWW training coming up in March. A...
Written by: Angela Lim Congratulations, Robecca ! For having your photo of a baby dugong selected to be in the Top 10 of the worldwide photo contest by Frontlines, USAID’s newsletter. The Kudat-Banggi PCA Team is proud to see this photo recognised as a clear reflection of the good conservation work done on the ground. Please visit USAID.gov ( http://www.usaid.gov/our_work/environment/photo_contest/ ) to see the photo contest results. Recap on the dugong release Early morning on 15 December 2009, a rarely seen dugong was found in a net by a Bajau fisher within the marine sanctuary in Pulau Maliangin Kecil. It was taken to Pulau Banggi, after members of the newly formed Maliangin Island Community Association called for assistance. WWF Kudat-Banggi PCA Team, with advice from Sabah Wildlife Department, arranged for the dugong’s release back on the same afternoon. The dugong was a female juvenile measuring 1.5 metres. This marine mammal is now an endangered and protected species, ...
Boikot sajian istimewa sup sirip ikan yu WALAUPUN jam sudah menunjukkan pukul 7 pagi, para pengunjung masih berpusu-pusu memasuki Pasar Borong Selayang, Selangor untuk mendapatkan barangan keperluan harian. Ketika menjengah ke bahagian basah pasar itu, mata penulis tertancap pada sebuah gerai yang melonggokkan beberapa ekor ikan yu atau jerung bersaiz kecil di atas meja untuk dijual. Menurut penjual ikan berusia dalam lingkungan 40-an yang hanya mahu dikenali sebagai Keng itu, ikan yu yang dijual pada harga RM10 sekilogram tersebut dikatakan mempunyai rasa yang enak selain memberi khasiat kepada tubuh manusia. Ikan yu ini sedap. Semua jenis masakan sesuai seperti masak kari, asam pedas, kicap dan gulai. Malah, goreng begitu sahaja pun sudah memadai. Ia mempunyai khasiat yang bertindak sebagai agen untuk membantu mempercepat proses penyembuhan, dakwanya tanpa mengemukakan sebarang bukti saintifik. Lantaran itu, tidak hairanlah apabila Malaysia kini berada di kedudukan...
Are you sitting across from Dr Liz Selig?
ReplyDeleteYup, that was her, although I didn't know I was in the presence of a dr :-)
ReplyDelete